December 2011 Archives

New Year's Eve 2011 Menu

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New Year's Eve 2011


Sweet Potato Cheese Puffs
Hot Crab-Artichoke Dip with Pita Bread
Mofongo (Puerto Rican Mashed Plantains) con Pulled Pork

Soups, Salads :
Clam Chowder
Peanut-Butternut Soup
Endive Salad with Duck Bacon, Pears, and Candied Walnuts
Tucos' Caesar Salad

Grass-Fed Beef Strip Loin with Wild Mushroom Gravy (add $15)
Seafood Risotto with Clams, Shrimp, and Steelhead Salmon
Roast Pork Loin with Cranberry Relish
Black Truffle and Cheese Tamales

Pumpkin Crème Brulee
Bourbon-Pecan Tart with Vanilla Ice Cream
German Chocolate Cheesecake

2 Courses: $30
3 Courses: $40
4 Courses: $45

Served all day New Year's Eve 11:30am-10pm

About this Archive

This page is an archive of entries from December 2011 listed from newest to oldest.

November 2011 is the previous archive.

January 2012 is the next archive.

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